Thomas Moore contributes to Food & Faith
The second edition of Michael Schut's Food & Faith: Justice, Joy, and Daily Bread, published by Morehouse Publishing this year, contains a contribution by Thomas Moore. According to the book's release, "Readings focus on the enjoyment and spirituality of good food, ways in which eating connects us to the land and to each other, and on the economic, environmental and cultural impacts of daily food choices."
Frederic and Mary Ann Brussat offer a review of Food & Faith for Spirituality and Practice readers. They write, "Among the topics covered are the sacramental character of food, its links to health, the family farm in peril, the human and ecological spin-offs of industrial agribusinesses, genetically modified food, and world hunger." The book includes a study guide for groups or individuals.
Food & Faith: Justice, Joy, and Daily Bread
Editor: Michael Schut
Paperback: 296 pages
Publisher: Morehouse Publishing; 2 edition (May 2010)
ISBN-10: 0819224111
ISBN-13: 978-0819224118
Food & Faith: Justice, Joy, and Daily Bread
Editor: Michael Schut
Paperback: 296 pages
Publisher: Living the Good News (October 2002)
ISBN-10: 1889108901
ISBN-13: 978-1889108902
Frederic and Mary Ann Brussat offer a review of Food & Faith for Spirituality and Practice readers. They write, "Among the topics covered are the sacramental character of food, its links to health, the family farm in peril, the human and ecological spin-offs of industrial agribusinesses, genetically modified food, and world hunger." The book includes a study guide for groups or individuals.
Food & Faith: Justice, Joy, and Daily Bread
Editor: Michael Schut
Paperback: 296 pages
Publisher: Morehouse Publishing; 2 edition (May 2010)
ISBN-10: 0819224111
ISBN-13: 978-0819224118
Food & Faith: Justice, Joy, and Daily Bread
Editor: Michael Schut
Paperback: 296 pages
Publisher: Living the Good News (October 2002)
ISBN-10: 1889108901
ISBN-13: 978-1889108902
Labels: Contribution, Food, Thomas Moore
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